BREAKFAST --- coffee
LUNCH --- Afghan rice and lamb
AFTERNOON-TEATIME --- plum
DINNER --- Thai-style sauteed baby squid with celery | stir-fried chive flowers and smoked tofu | rice | wine
- too much rain these summer
Wednesday, July 10, 2013
Thai style hot&sour squid
7-10-2013 Wed. hot, rain.
BREAKFAST --- coffee
LUNCH --- Afghan rice and lamb
AFTERNOON-TEATIME --- plum
DINNER --- Thai-style sauteed baby squid with celery | stir-fried chive flowers and smoked tofu | rice | wine
BREAKFAST --- coffee
LUNCH --- Afghan rice and lamb
AFTERNOON-TEATIME --- plum
DINNER --- Thai-style sauteed baby squid with celery | stir-fried chive flowers and smoked tofu | rice | wine
Labels:
baby squid
Blog Archive
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2013
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July
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- skip katchup, roast tomato for shrimp cocktail
- steamed dumplings
- determinedly non-Chinese
- Lychee
- from sea to mountain
- BBQ
- Shanghai style short ribs and smoked tofu salsa
- pasta withe sofrito
- grilled cod with miso marinate
- garlic scape
- Bamya at Zaytinya
- pan-fried silver pomfret with sofrito
- stay cool with ceviche and quinoa
- 100% farm to table
- a Mediterranean treat
- golden cherry tomatoes
- bitter melon and bitter chard
- soba, corn and steamed buns
- zucchini and ravioli
- sushi from the shop around the corner
- creamy sauce chicken
- Thai style hot&sour squid
- along the silk road
- a bowl of udon
- whole foods
- American pie
- latin Jazz party
- July 4th BBQ
- paella
- sushi and udon
- fast and fresh sauce: pesto
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July
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