Thursday, September 26, 2013

sweet roots

9-26-2013 Thu. mild, sunny. 

  
 BREAKFAST --- coffee
 LUNCH --- rice with chive flowers and smoked tofu 
AFTERNOON-TEATIME --- watermelon | tea
DINNER --- baked Japanese sweet potato fries | caramelized carrots and onion with bacon and cilantro | sauteed baby spinach with sofrito | simmered silken tofu in fish broth | rice | salad | wine











 
  • sweet and nutty Japanese sweet potato fries , sweet carrots,  tender sweet spinach

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