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Popo's River
Tuesday, May 31, 2016
last pork chop of the season
5-31-2016 Tue. warm, sunny.
BREAKFAST
--- coffee
LUNCH
--- pasta
AFTERNOON-TEATIME
--- apple
DINNER
--- simmered eggplant with cilantro | sauteed tong-hao leaves | pan-fried pork chop | rice | salad | wine
rehearsal
season is over
.
Monday, May 30, 2016
smoky sweet romesco
5-30-2016 Mon. warm, sunny.
BREAKFAST
--- coffee
LUNCH
--- leftovers
AFTERNOON-TEATIME
--- apple
DINNER
--- salad | pasta with romesco sauce | wine
when we are talk about romesco, we are talking about smoky roasted red pepper
Sunday, May 29, 2016
Guests from far away
5-29-2016 Sun. warm, sun and clouds.
WEEKEND BREAKFAST
--- coffee
| bread and cheese | water melon | strawberries
AFTERNOON-TEATIME
---mojito | guacamole with crackers
DINNER
---
( at Jaleo)
Spanish tapas | seafood paella
guests from far far away, distance in time.
Saturday, May 28, 2016
oysters and mojito
5-28-2016 Sat. hot, sunny.
WEEKEND BREAKFAST
--- coffee
| croissant | bread and cheese | mango | strawberries
AFTERNOON-TEATIME
--- mojito | oysters | guacamole and crackers | olives and pickles
DINNER
--- buffalo mozzarella salad | sauteed Russian kale | homemade dark rye bread | baked red snapper | wine
done a lot of work, deserve a cool drink with oysters
red snapper was somewhat over done
Friday, May 27, 2016
last strech
5-27-2016 Fri. hot, sunny.
BREAKFAST
--- coffee
LUNCH
--- quinoa
AFTERNOON-TEATIME
--- apple
DINNER
--- sauteed spinach | fried rice with egg, celery and Chinese sausage | stir-fried chive flower and smoked tofu | wine
a long weekend ahead
Thursday, May 26, 2016
quinoa
5-26-2016 Thu. hot, sunny.
BREAKFAST
--- coffee
LUNCH
--- steamed dumplings
AFTERNOON-TEATIME
--- apple
DINNER
--- sauteed mustard green | simmered eggplant | shrimp | quinoa |salad | wine
gather food from different sources
Wednesday, May 25, 2016
steamed dumplings
5-25-2016 Wed. warm, sunny.
BREAKFAST
--- coffee
LUNCH
--- cabbage and rice
AFTERNOON-TEATIME
--- apple
DINNER
--- steamed dumplings | salad | wine
so wet this season , great for moss
Tuesday, May 24, 2016
pork chop
5-24-2016 Tue. warm, sunny.
BREAKFAST
--- coffee
LUNCH
--- tofu skin rolls and rice
AFTERNOON-TEATIME
--- nectarine
DINNER
--- pan-fried pork chop | spicy cabbage | rice | salad | wine
dance and music towards the end of the season
Monday, May 23, 2016
Shanghai style
5-23-2016 Mon. mild, clouds.
BREAKFAST
--- coffee
LUNCH
--- leftovers
AFTERNOON-TEATIME
---nectarine
DINNER
--- Shanghai salsa | simmered tofu skin roll, tomato and mustard green | Shanghai style smoked fish | rice | salad | wine
approaching summer suddenly
Sunday, May 22, 2016
tapas and drinks for sunday
5-22-2016 Sun. chilly, rain.
WEEKEND BREAKFAST
--- coffee | bread and cheese | grapefruit | raspberries and peach
AFTERNOON-TEATIME
--- porto
DINNER
--- guacamole and crackers | baked Japanese sweet potato fries | burrata and tomato | cocktail shrimp | wine
new glass, scandinavian design
easy sliding to the end of the weekend
Saturday, May 21, 2016
Burrata of the season
5-21-2016 Sat. chilly, rain.
WEEKEND BREAKFAST
--- coffee | croissant | bread and cheese | grapefruit | raspberries
AFTERNOON-TEATIME
--- tea
BEFORE-CONCERT-
DINNER
--- guacamole and crackers | burrata and beefsteak tomato | grilled lamb chop with homemade spice-rub | sauteed mustard greens | French green lentils with vegetable ragu | wine
with S.S., to the Planet
Friday, May 20, 2016
Spanish red
5-20-2016 Fri. mild, sunny.
BREAKFAST
--- coffee
LUNCH
--- leftovers
AFTERNOON-TEATIME
--- tangerine
DINNER
---
( at Drew's)
Spanish chorizo | simmered carrots | olives | chilled asparagus cream soup | shrimp in romesco sauce | spinach | saffron rice | buttermilk lemon sorbet with berries
bring it on more
, pimentón
Thursday, May 19, 2016
Chinese eggplant and long beans
5-19-2016 Thu. mild, sunny.
BREAKFAST
--- coffee
LUNCH
--- pasta
AFTERNOON-TEATIME
--- nectarine
DINNER
--- sauteed Chinese long beans | simmered Chinese eggplant with fermented fava bean sauce | rice | salad | wine
they are just better varieties
Wednesday, May 18, 2016
pasta with shrimp and choerizo
5-18-2016 Wed. mild, clouds.
BREAKFAST
--- coffee
LUNCH
--- rice with pork chop
AFTERNOON-TEATIME
--- nectarine
DINNER
--- guacamole and crackers | baked Japanese sweet potato fries | pasta with shrimp, chorizo and fennel |
Prosciutto
| wine
kind of ad hoc
Tuesday, May 17, 2016
bitter melon
5-17-2016 Tue. chilly, rain.
BREAKFAST
--- coffee
LUNCH
--- rice with greens
AFTERNOON-TEATIME
---nectarine
DINNER
--- pan fried pork chop | flat leave chives with eggs | bitter melon | rice | wine
Tuesday business as usual
Monday, May 16, 2016
tender greens
5-16-2016 Mon. chilly, rain.
BREAKFAST
--- coffee
LUNCH
--- rice with squid
AFTERNOON-TEATIME
--- apple
DINNER
--- scrambled eggs with yellow chives | sauteed pea leaves with bamboo shoots | sauteed asparagus | rice | wine
all for spring vegetables
Sunday, May 15, 2016
bean to bar: handcrafted chocolate
5-15-2016 Sun. chilly, windy.
WEEKEND BREAKFAST
---
( Rita's)
crepe lemon brown sugar
AFTERNOON-TEATIME
--- coffee | chocolate
( from Sunday market )
DINNER
--- guacamole and cracker | squid in Thai spices | pea leaves and beech mushroom | rice | wine
Chocotenango " bean to bar"
very good artisan chocolate bar, local.
Saturday, May 14, 2016
other end of the rainbow
5-14-2016 Sat. mild, sun to rain.
WEEKEND BREAKFAST
--- coffee
| croissant | bread and cheese | grapefruit | strawberries
AFTERNOON-TEATIME
--- tea
DINNER
--- manila clams | homemade dark rye bread | baked bronzino | steamed artichoke | French lentils with vegetable ragu | asparagus | wine
Gabriel Dawe
Maya Lin
Tara Donovan
Renwick Gallery
all those northern countries
****
optimally timed day
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last pork chop of the season
smoky sweet romesco
Guests from far away
oysters and mojito
last strech
quinoa
steamed dumplings
pork chop
Shanghai style
tapas and drinks for sunday
Burrata of the season
Spanish red
Chinese eggplant and long beans
pasta with shrimp and choerizo
bitter melon
tender greens
bean to bar: handcrafted chocolate
other end of the rainbow
cod and potato
three shades of green
steamed dumplings
curry cauliflowers
a bundle of vegetables
flowers from garden, feast from kitchen
celtuce
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in red
king mushroom
asparagus green sauce for pasta
vegie night
bamboo shoots, artichokes and asparagus
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