DINNER --- ( for Oreste , F. and parents ) Guacamole | twice-fried green plantain chips | cava || vegetable, seaweed and soft tofu in clear broth ( kumbo, shiitake) | lightly pickled cucumber and shallot | parboiled bean sprouts and colorful bell peppers with citrus sauce | salad of green and red radish and grapefruit with Icelandic yogurt | three Korean fried pancakes: kimchi, flat leave chives, potato and onion, with chili dipping sauce | vegetarian bibimbap ( white rice, barley, black rice, eight vegetables and mushroom, egg, homemade chili sauce ) | white wine | ice cream and fruit
- full table, Korean themed dinner for four Italians. kitchen is a mass, but what a treat on the dinner table.
