DINNER --- parboiled soybeans | Vietnamese spring rolls
- light and fresh, roll at the table
Friday, May 4, 2018
Vietnamese spring rolls
5-04-2018 Fri.
DINNER --- parboiled soybeans | Vietnamese spring rolls
DINNER --- parboiled soybeans | Vietnamese spring rolls
Labels:
vietnamese food
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2018
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May
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- burrata
- fresh and green
- spring flowers
- Jambon beurre, eel kamameshi, and Russian herrings
- Venezuelan feast with homemade arepas
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- Vietnamese spring rolls
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