WEEKEND BREAKFAST --- coffee | bread and cheese | fruit
AFTERNOON-TEATIME --- tea
DINNER --- homemade arepas | fried plantain | scrambled eggs with yellow chives | kale | shittake, carrots and burdock | pickled shallot | tomato salsa | seasoned and dried tofu
- excellent arepas! toppings and fillings are vegetarian, excellent selection too.
- fried ripe plantain is very different from the green one, tastes great.
