DINNER --- tofu and mushroom soup | grilled Korean style short ribs | spicy cabbage
- marinated for 2 days made all the difference
Thursday, October 25, 2018
grilled Korean style short ribs
10-25-2018 Thu.
DINNER --- tofu and mushroom soup | grilled Korean style short ribs | spicy cabbage
DINNER --- tofu and mushroom soup | grilled Korean style short ribs | spicy cabbage
Labels:
Korean BBQ short ribs
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2018
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October
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- Chinese vegetables
- pasta with sausage
- layered scallop potato
- Georgetown preview of Halloween
- three bonzini
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- grilled Korean style short ribs
- Lebanese food
- cauliflowers and pea leaves
- eggplant relish
- properly Italian
- a Japanese dinner at home
- frying and simmering
- red meal
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- skyline hiking
- lamb chop with fresh grounded spice rub
- sweet shrimp and baby artichoke
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