WEEKEND BREAKFAST --- coffee | chiabatta bread | Icelandic soft cheese | croissant | scallion pancake | honeydew
AFTERNOON-TEATIME --- long-jin green tea | apricot
DINNER --- homemade pizza with toppings of tomato, onion, eggplant, mozzarella and arugula | fennel and cherry tomato salad | wine
- homemade pizza back to menu, with summer tomato and arugula at their best. soft cheese from Iceland is terrific, ripe and flavorful like very good French brie.
