Monday, March 2, 2015

pre-season pea and pea leaves

3-02-2015 Mon. chilly, cloudy.  


BREAKFAST --- coffee
LUNCH --- rice with winter stew 
AFTERNOON-TEATIME --- apple
DINNER --- baked Japanese sweet potato fries | stir-fried fresh peas, tofu and Chinese sausage | sauteed pea leaves | simmered  Japanese pumpkin curry | rice | wine 






 
  • it is still deep winter out there

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