WEEKEND BREAKFAST --- coffee | homemade waffles | maple syrup | berries
AFTERNOON-TEATIME --- tea
DINNER --- manila clam soup with Taiwanese silky gourd, wood-ear, winter bamboo shoot and silky tofu | pan-fried lotus root | baked bronzino | parboiled bok choy
waffle press
- a cute waffle maker.
- fresh load today, the whole fish, the silky gourd, and the clams
