WEEKEND BREAKFAST --- coffee | croissant | cheese and bread | grapefruit
AFTERNOON-TEATIME --- tea
DINNER --- ( for Shawn's and Inger's ) cheese and cold cuts board | cocktails | guacamole | baked Japanese sweet potatoes || stir-fried bitter melon, king mushroom, golden pepper and wood-ear | simmered eggplant with fermented fava bean sauce, garlic, shallot and cilantro | seasoned rice with homemade romesco sauce, shittake mushroom, gingko seeds and snap peas | baked bornzino with curry leaves | wine || cake | cognac
- for friends and family, with various diet restrictions
