WEEKEND BREAKFAST --- coffee | apple | scallion pancake
AFTERNOON DINNER --- (at Sharon's) honey glazed Ham | baked halibut | scalloped potatoes | asparagus | sweet peas | mango salad | dinner rolls | red wine | white wine | chocolate nut cake
SUPPER --- sauteed Swiss chard | chayote and avocado salad | white wine
- a beautiful day, we gathered with friends at Sharon's Easter dinner.
