WEEKEND BREAKFAST --- tea | Japanese pastry | tangerine
AFTERNOON-TEATIME --- ( on Shinkansen ) rice balls | sushi bento box
DINNER --- ( cooked at Gion House, Kyoto) nabe hot pot with white fish, mushroom, fried tofu, vegetables and yam noodles | tangerine
Gion House, Kyoto
- moved in Gion House for a few days, with fully equipped kitchen and terrific grocery stores nearby
