WEEKEND BREAKFAST --- tea | cherries
AFTERNOON-TEATIME --- (at Frognerparken) beer | (at Deli de luca ) boller, coffee
DINNER --- (at Havfruen) scallop with mushroom | grilled sole and potatoes | grilled king prawn with ratatouille and rice | brown goat cheese | tea
Norwegian woods in Baerum 
Frogner park 
Norwegian boller and brown goat cheese
- boller is a kind of sweet roll, ubiquitous in Norway like donuts. brown goat cheese is sweet and creamy like caramel.
