Tuesday, October 18, 2011

ad hoc Mexican meal

10-18-2011 Tue. cool, sunny.


BREAKFAST --- coffee
LUNCH --- rice with sauteed vegetables and shrimp
AFTERNOON-TEATIME
--- fuji apple
DINNER --- refried black beans | Mexican rice | fresh tomato and cilantro salsa | sauteed zucchini with chipotle | bread with roasted red pepper spread | wine





  • only approximately Mexican, without tortilla, real chili sauce and eggs at hand

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