Friday, October 12, 2012

tofu and shrimp

10-12-2012 Fri. mild, clouds. 


BREAKFAST --- coffee
LUNCH --- steamed vegetable buns 
AFTERNOON-TEATIME --- tea
DINNER --- sauteed shrimp with silken tofu | stir-fried chive flowers with smoked tofu | rice | fennel salad | wine 





 

  •   tapioca dressing makes shrimp tender and bouncy

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