BREAKFAST --- coffee
LUNCH --- steamed dumplings
AFTERNOON-TEATIME --- apple
DINNER --- curry spicy beef soup with fried tofu puffs and mung bean noodles, served with chips | stir-fried winter bamboo shoots and napa cabbage | sauteed cauliflower with homemade tomato sauce | rice | wine
- hot hot beef soup, tofu puff soaked up the curried broth.