BREAKFAST --- coffee
LUNCH --- rotini with pesto sauce
AFTERNOON-TEATIME --- nectarine
DINNER --- linguini with fresh peas, marinated onion, cured and roasted pork
- one bowl for one, a sharp contrast with a day before.
Monday, June 18, 2012
One bowl for one
6-18-2011 Mon. warm, rainy.
BREAKFAST --- coffee
LUNCH --- rotini with pesto sauce
AFTERNOON-TEATIME --- nectarine
DINNER --- linguini with fresh peas, marinated onion, cured and roasted pork
BREAKFAST --- coffee
LUNCH --- rotini with pesto sauce
AFTERNOON-TEATIME --- nectarine
DINNER --- linguini with fresh peas, marinated onion, cured and roasted pork
Labels:
fresh peas,
pasta
Blog Archive
-
▼
2012
(366)
-
▼
June
(30)
- Pizza with asparagus
- powerless
- greens and blossoms
- chilled and grilled
- Citronelle, fake ice and 10K-tag wine
- any day can be a special day
- fresh corn, fresh peas, fresh basil
- fresh almond and zong-zi festival
- cherry tomato from garden
- the longest and hottest day
- seasoned rice in leaf wrap
- leftover fusion
- One bowl for one
- a perfect day for Brahms and mango-shrimp
- lamb, rice and vegetables at Fayab
- precious blossoms
- first fresh corn of the year
- Persian delights
- stir-fry in a real wok
- stuffedd banana peppers
- home grown zucchini
- a long summer day
- Shanghai-style braised short ribs
- new harvest: baby carrots and zucchini
- can you pronounce Cuabili Pallow?
- Sole and snow peas
- red stem chard , a summer beauty
- in the garden
- From India to Italy
- oodles of noodles and greens
-
▼
June
(30)