Friday, October 4, 2013

luxury lunch in the garden

10-04-2013 Fri. warm, sunny.  


BREAKFAST --- coffee
LUNCH ---  ( in the garden ) matsutake rice bowl with Japanese greens and shishito

AFTERNOON-TEATIME --- tea | peach  
DINNER --- sauteed shrimp with green pepper | simmered spicy eggplant | curried cauliflower with okra | rice  | salad | wine









 
  •   a  rare weekday chance to cook a lunch and had it  in the garden

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