Thursday, June 2, 2011

As English as it gets

6-02-2011 Thu. warm, sunny.


BREAKFAST
--- coffee
LUNCH --- rice with vegetable confit and short ribs
AFTERNOON-TEATIME
--- apple | English peas and garlic scape
DINNER --- (at Marilu's) chicken liver pate with toast | Stilton with pears | fruity mixed drink | mushroom and onion Stout soup , served with Welsh Rarebit squares | salmon fish cakes in cream sauce, served with red chard | trifle | wine


fresh summer harvest


English dinner

  • English peas and garlic scape are so fresh, sweet and crunchy.
  • a English dinner by Marilu follows the tradition.

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