BREAKFAST --- coffee | oatmeal | black berries
LUNCH --- leftover: grilled shrimp and salmon, pesto pasta, and crab meat spaghetti AFTERNOON-TEATIME --- ice cream
DINNER --- ( at A.s by the ferry ) garlic bread | west coast mussels | beefsteak tomatoes with mozzarella | blacken rock fish taco with mango kiwi salsa | wine | Yakima peach ice cream with sliced peaches and raspberries
- west coast mussels are pale, tender and translucent
