BREAKFAST --- coffee | Mexican bread | watermelon | tropical fruits | taco
AFTERNOON-TEATIME --- fish ceviche and chayote | pickled radish | beer | mojito
DINNER --- ( at la Chaya Maya ) Caldo de pavo ( turkey soup) | Sopa de lima ( lime soup ) | Poc-chuc ( grilled pork) | Tikin xic ( seafood baked in banana leaf) | Relleno negro ( dumpling hard-boiled egg and turkey in black sauce) | agua de chaya ( green chaya juice ) | dessert
after school
waiting for bus
a USPS property ended as someone's bicycle basket
recess
one quarter of local big avocado
la Chaya Maya
- la Chaya Maya presents regional cooking. Chaya is "tree spinach" .
